photo of Allium schoenoprasum

Allium schoenoprasum

Wild Chives

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Wild Chives is an edible perennial herb with attractive flowers. It is grown for its flavorful, onion-like leaves, which can be used in salads or...

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Description:

Wild Chives is an edible perennial herb with attractive flowers. It is grown for its flavorful, onion-like leaves, which can be used in salads or cooked dishes. Round clusters of purple or lilac flowers bloom April-May; the flowers are also edible and can be used to garnish soups and salads. The flower heads can be dried for use in floral arrangements. Wild Chives is not just for the herb or vegetable garden! Use it as an edging plant in flower beds or borders, or as an accent around larger perennials. Plants can be dug-up in the fall and grown indoors in a container window garden.

Plant Details:

Other Common Names: Chives

Plant Type: Flower, Perennial

New Jersey Native: No

Bloom Times: Spring, Late Spring to Early Summer

Bloom Colors: Purple

Deer Resistance: High

Attracts Pollinators and Wildlife: Bees and Other Pollinators, Butterflies

Salt Tolerance: Low to None

Hardiness Zone: 6a, 6b, 7a, 7b

Physiographic Region: All Regions in NJ

Soil Characteristics

Soil Type: Loam, Organic, Sandy

Soil Moisture: Dry

Soil pH: Slightly Acidic, Neutral, Slightly Alkaline

Light Needs of Plant

Optimal Light: Full Sun

Light Range: Full Sun, Partial Shade

Water Needs of Plant

Soil Moisture: Dry

Drought Tolerance: Medium

Size and Growth Rate

Height: 1 - 1.5 ft

Spread: 1 - 1.5 ft

Growth Rate: Medium