Joseph’s Coat is a bushy annual grown for its vibrantly colored foliage. A variety of cultivars are available with leaves in shades of greens, yellows, reds, and browns. This plant is sometimes grown for culinary purposes, as the leaves are edible. The tiny, red-green flowers are inconspicuous. Tall plants may need to be staked. Use massed in beds and borders, or as an attractive accent along paths or edges.

Wild Chives is an edible perennial herb with attractive flowers. It is grown for its flavorful, onion-like leaves, which can be used in salads or cooked dishes. Round clusters of purple or lilac flowers bloom April-May; the flowers are also edible and can be used to garnish soups and salads. The flower heads can be dried for use in floral arrangements. Wild Chives is not just for the herb or vegetable garden! Use it as an edging plant in flower beds or borders, or as an accent around larger perennials. Plants can be dug-up in the fall and grown indoors in a container window garden.

Ageratum is one of the few annuals that can tolerate some shade. This fast-growing, long-blooming annual adds a touch of blue to the yard. Its dense, rounded clusters of fuzzy-looking, blue flowers bloom from June until first frost. Varieties are also available with purple and white blooms, and tall varieties may be used for cut-flower arrangements. Use Ageratum as an edging plant, in beds, or in containers.

Blue Giant Hyssop is a long-blooming, perennial herb known for its bright lavender-blue flowers and fragrant leaves. Spikes of the tubular, lavender-blue flowers bloom July-September; the flower spikes are good fresh-cut or dried for floral arrangements. The flowers are a good nectar source for bees, butterflies, and hummingbirds. Blue Giant Hyssop has special value to native bees and bumblebees. The leaves have a strong anise fragrance; they can be used to make herbal teas. Blue Giant Hyssop thrives in full sun and well-drained soil, and is drought-tolerant. It is a good choice for the dry, sandy soil conditions of seashore gardens. Use Blue Giant Hyssop in borders, herb gardens, or containers.

Yellow Buckeye is a large, deciduous tree. Erect clusters of yellow flowers bloom April-May. The round buckeye nuts turn brownish-red; the word “buckeye” comes from the light-colored scar on the nut, which gives the appearance of a deer’s eye. The nuts are a food source for wildlife. This tree has orange fall foliage. Yellow Buckeye needs moist, well-drained, fertile soil. Use it as a shade or specimen tree. Avoid planting it near patios, sidewalks, or driveways, since the fruits, leaves, and twigs may cause tree litter.

Yarrow is a flowering perennial with fragrant, fine-textured leaves. Tiny flowers are clustered together in flat displays, layered on top of stems. Depending on the variety, flowers bloom in many colors, June-September. Yarrow is easily grown in average, well-drained soil, and is drought-tolerant once established. This plant can spread through rhizomes and self-seeding, and should be divided as needed. Best used in wildflower gardens, meadows, and naturalized areas.

Mountain Maple is a small, multi-trunked, understory tree that thrives at high elevations. Small, yellowish-green flowers bloom in clusters on upright stems in early summer. Its leaves turn shades of yellow, orange, and red in the fall. Use as a specimen tree or in shady areas. Good choice for preventing erosion on steep slopes and stream banks. Mountain Maple may be difficult to find commercially. Tell your local garden center or nursery about your interest in this tree.

Sugar Maple is a slow-growing, medium-sized deciduous tree that can tolerate shade. Non-descript, greenish flowers bloom in April, followed by maple fruits (double-winged samaras). The impressive fall foliage offers brilliant yellow and orange colors. This species is the main source of sap for the production of maple syrup. Use as a specimen tree or shade tree in the yard. It is intolerant of road salt and soil compaction, so avoid planting in areas with those challenging conditions.

Silver Maple is a fast-growing, large deciduous tree. It gets its name from the silvery color on the undersides of its leaves. The leaves are also relatively small, in comparison to those of other maples. Greenish-yellow flowers bloom in March, followed by maple fruits (double-winged samaras). Silver Maple is a preferred nesting site for Baltimore Orioles. This tree has weak-wooded branches susceptible to breakage from high winds or heavy snow. Best used as a specimen or shade tree in areas of the yard where potential breakage will not be a nuisance. Silver Maple is often used in areas where other hardwoods will not grow, since it tolerates poor soils and wet conditions.

Red Maple is a medium-sized, cold-tolerant deciduous tree. It has attractive, bright red fall foliage. Clusters of red flowers, which bloom March-April, are followed by red maple fruits (double-winged samaras). Nectar from the flowers is a valuable food source for native bees and honeybees. This wildlife-friendly species is a host for butterfly and moth larvae (caterpillars), including Rosy Maple Moth (Dryocampa rubicunda) and Cecropia Moth (Hyalophora cecropia). The caterpillars provide an early spring food source for birds. Use as a specimen or shade tree in the yard, but not too close to sidewalks or driveways, since this tree has a shallow root system, which may cause buckling of pavement.