Brassica oleracea
Cool-weather vegetable typically harvested annually for its large head and is apart of the same species as other cooler season vegetables.
The leaves of this popular perennial are very common culinary herbs, and can be grown in a wide range of sunny regions.
This large deciduous tree is a common shade tree, and is found in parks and large yards around the nation.
Virginia Wild Rye is a cool season perennial bunch grass featuring silvery blue-green leaves in spring and brilliant golden brown leaves in fall.